Friday, August 28, 2009
Dangerous Popping seedai
Oru vadai kudu elephant swamy.
This year pillayaar chathurdhi was celebrated in a grand manner by us. It all started with my the visit to the Indian store the previous day. A sudden nostalgic feeling like I went to India. Full of festive mood.. Pillayaar, flowers, fruits, coconut (mattai thengai),Mango leaves, Banana leaves and beetel leaves. Well I landed up buying everything. I was debating between a bigger pillayaar and a smaller one but bought the smaller one.
I had a clean plan and so went off to sleep and woke up the next morning and started my cooking. I made appam, vadai, payasam, sundal and the special kozhukattai. everything came out well!!
My son was all excited about the Elephant swamy pooja as he calls it. we then decorated the place with maakolam. my son didnt like it and later when it dried he was all happy. our pillayaar thundu was bigger than our pillayaar. it was looking more like a blanket (my son decided that pillayaar is feeling cold and that is why we have porvai for pillayaar). made some poonal with twine thread (last minute make over. have to appreciate our creative thinking).made some panju thiri malaai. put a golden chain for pillayaar.. my son and my husband were dressed in silk dothi and i wore a silk saree.i made a mental decision that i will wear silk sarees for all festivals from now on. creating a chance to wear all those wedding sarees of mine. my husband chanted all the slogams and my son and i were his assistants helping him offer all the flowers to pillayaar.We then offered all the neivedhiyams.
The highlight of the event was when my husband asked my son to pray to Pillayaar and ask him something. My son was sitting right in front of vadai and he was all hungry. He said "oru vadai kudu elephant swamy". Both me and my husband couldnt control our laughter.Sometimes he is a grown up guy but mostly he is my sweet little kundaal.
Wednesday, August 5, 2009
Jackson's paradox
Tuesday, June 23, 2009
Sis turning 30
her blogs make me feel "oh!! my !! is this my little sister" she has grown so big.. has a daughter of her own.. have to pinch myself to believe it..
she thinks very different and makes me always "wow".. also the thot definitely crosses me "do i know her fully?".. we luv each other.. v have different opinion about many things.. from her maturity sometimes i feel i havent grown up at all.. she has lot of my mom's straight forwardness annd clarity of thot..
she was the one who made me blog.. thanks to her..
Small world or big world
Paper kappal
Friday, June 19, 2009
First and best roller coaster ride.
Is terrorism the solution?
Air travels are they safe anymore?
Friday, May 15, 2009
Maiden Camping
Friday, April 24, 2009
Ear infections..
Hubby hobby
Monday, April 13, 2009
Work it out
1 Lie flat on the back with both hands on the side (palm facing down). Now lift one of your leg and count (1..5) and put it down count (1..5). repeat this for 3 times
2 Do the above with the other leg.. repeat this for 3 times
3 Now lift both the legs and do the same.. repeat this for 3 times
4 Now lie flat on the back and both hands on the side (palm facing down). Now just lift your head and look at your foot. count(1..5)and put your head down.. count (1..5). repeat this 3 times
5 Now lie flat on the back and both hands on the side (palm facing down). Fold your leg. Touch your knees with your hand. count (1..5)and put your hands down and count (1..5). Repeat this 3 times
6 Now lie flat on the back and both hands on the side (palm facing down). Fold your leg. Lift your head and count (1..5)and put your head down and count (1..5). Repeat this 3 times
7 Now lie flat on the back and both hands on the side (palm facing down). Fold your leg. Lift your hip and count (1..5)and put your hip down and count (1..5). Repeat this 3 times
8 Now lie flat on the back and both hands on the side (palm facing down). Fold your leg. Lift your folder leg and put yourhands around the folder leg and touch your knee with your head.. You look like a ball now. count (1..5) and release your leg, hands andhead. count (1..5). Repeat this 3 times.
Vazhai Illai saapadu
Virtual Trip bank
Tuesday, April 7, 2009
Kurumbee thots
Wednesday, April 1, 2009
Thot on second kid
Recipe Thots
How about some good looking yummy gulab jamuns.. It has always been one disaster or the other while preparing the gulab jamun.. I always thot how come these advertisement gulab jamuns are perfect shaped and look so tempting.. Then I thot how come vadai gets cooked fully and thot of applying the same logic here.. It really worked.. Roll the jamuns into a perfect sphere and poke a hole in the center with a tooth pick.. Now cover it with a wet towel... Ok here goes the recipe
Ingredients for the jamun1 cup of dry milk powder1/2 cup of pancake mix (1/2 cup of all purpose flour + 1/2 tsp of baking pwder)2 tbsp butter (melted)
Ingredients for the syrup
2 cups of sugar1 cup of water3 or 4 cardamoms1/4 tsp kesari powderfew strands of saffron.rosewater (if desired)
Oil for frying
Method for making syrupAdd 4 cups of sugar and 2 cup of water to a vessel and Add crushed cardamom and saffronAlso add rosewater if desired. Let it get a syrup consistency (not too thick). now keep it warm.
Method for making jamun
Add milk to make it into a dough. Roll into perfect circles (with no breaks).. Cover it with wet towel..
Now with a tooth pick put a hole in the jamun. this helps the inner part of the jamun to cook as well.
Now heat the oil and bring it to between medium and low heat..
Add not more than 8 balls at a time.. the balls will slowly come up.. Now keep rotating them constantly, this way it getsbrown evenly and also doesnt loose shape also..
Now once it is fried remove it from the oil and keep it aside for some time before putting it in the syrup. syrup need not beboiling hot, it just need to be warm. Make sure you have enough room for jamuns to expand. Keep it soaked over night and you can serve it
Dressing
You can have dry sliced almonds or sliced pista on top.
My suggestion
Eat the warm gulab jamun with vanilla ice cream.. It is the best combination I have had..
Now i thot y not share this also... Here goes an ez recipe for dhoodh bedas in minutes..
Ingredients1 can of condensed milk2 cups of milk powder1 stick of butter1/2 tsp of cardamom powder
Crushed almonds and cashew (if desired)
Melt butter in the microwave ( 1 min)
Now add the condensed milk, milk powder, cardamom powder, crushed nuts to the butter.. Mix it well. Microwave for 2 minutes.Take it out stir it. Microwave it again for 2 minutes. Take it out and stir it.. Microwave for 1 minute. Done..
Now leave it aside for 15 minutes. Then role it into beda shapes..you can be creative with shapes.. You can add fried almond or cashew to the center.. These are left to your creativity..